Us fashionistas are meant to be starving bulimic stick insects... not me! I love a good steak, goats cheese, raspberry beer, dim sum, roasts... Pretty much everything, but not all together! I'll even have a cheeky curly fry and a nostalgic McNugget to pass the time. But what I'm really a sucker for is that overpriced organic grub, usually wrapped in raffia and brown paper. I'm not such a dessert person, so cold meats, cheeses and anything savory really tickles my pickle. I'm a real fan of Daylesford Organics, and am hoping to meet my mother dearest there for a cup of tea tomorrow. The service is utter bollocks but it's just about worth it for the yummies. So this post was really just my tummy talking.
What a lot of posts in my blog's first nervous day! I shall totter off to bed now with the notes of Mumford&Sons and Frank Turner in my head (people have been banging on to me about Frank Turner for ages now, and for some reason I never got round to listening to him, and now that I have I am WAY behind in the times. C'est le vie).
Images from Homes&Property
No comments:
Post a Comment